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low caloriebalanced macroslunchdinnersnackside disheasyovenlunch box friendlyvegetarianvegangluten freedairy freenut free
Calories
180
Macronutrients
Protein3g
Carbs38g
Fat3g
Ingredients
No ingredients listed for this recipe.
Instructions
Prep & Baking
1
Preheat oven to 200°C (400°F).
2
Cut sweet potato into thin fries of even size.
3
Toss fries with 1 spoon of oil per portion, paprika, garlic, salt, and pepper.
4
Spread fries in a single layer on a baking tray lined with parchment.
5
Bake for 25–30 minutes, turning halfway, until crisp and golden at the edges.